Pay in 4 interest-free payments of $31.25 Learn more
Ships within 48 hours · Estimated delivery Jul 29 - Aug 3
angelica root
The bbq was in full swing
a mustiness of true farmhouse cider
bramble cheesecake and tinned peach Eton mess before wood and charred green pepper to finish
Cask No. 10.216 21 – 25 years angelica rootCask No. 10. 216 Creels and harbours Islay This shape shifting dram spent four years in ex bourbon wood before being transferred into a second fill toasted hogshead. The nose balanced maple syrup pancakes, lemon toffee and green apple with bacon, deep fried boquerones and old harbour side creels. The palate conjured memories of trying to light beach bonfires with paper and straw; the chalky, dry finish had pickled ginger and wasabi, burnt sage, clove