Chinkiang Vinegar - Case of 12 Spice making them versatile for all

making them versatile for all cuisines

safe and healthy for your family

COMMON USES: Used as a supplement for black pepper

NATURAL BAMBOO MATERIAL: Each bamboo product in the sushi making kit is constructed out of top-quality natural bamboo

Chinkiang Vinegar - Case of 12 Spice making them versatile for allWHAT IS CHINKIANG VINEGAR: Zhengjiang vinegar is a type of Chinese black vinegar also known as Black Rice Vinegar. Made from fermented various grains such as black sticky rice or regular glutinous rice. DISTINCTIVE TASTE: Rich, pungent, and tart flavor, sometimes with a hint of sweetness. It has a fermented malty taste and woody character that distinguish it from the light colored and fruity rice vinegar. VERSATILE USE: It works well as a cooking