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• 2-3 green chilies (slit)
and cinnamon
or rice dishes for an aromatic and spicy kick
• Naturally sweet and aromatic
Achar Gosht Masala size:200g • 2-3 green chilies (slit)Recipe with Spicishop Achar Gosht Masala Ingredients: 1 kg meat on bones 1 2 tbsp garlic paste 1 2 tbsp ginger paste 10 green chilies 3 4 tbsp lemon juice 6 tomatoes (pureed) 2 cups yogurt 1 cup oil 1 packet Spicishop Achar Gosht Masala Steps: 1. Stuff the green chilies with lemon juice and Achar Gosht Masala 2. Heat oil, cook meat with garlic, ginger, yogurt, and Achar Gosht Masala for 7 10 minutes. 3. Add water, cook until meat is tender. 4. Add
US$ 200.00
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US$ 200.00
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