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Vinification is carried out according to the traditional system for red wine with a maceration period of 7-8 days
Syrah and Cinsault
or just by itself
Noble rot plays a very important role in this process
Kleine Oranjerie 'Flora and Fauna' Viognier 2023 Auxerrois Vinification is carried out accordingWinemaking From Paarl vineyards grown on sandy loams, where timing of harvest is crucial to the varietal balance of aromatics, generosity of palate and freshness. Kleine Oranjerie Viognier does exactly that and is a hugely welcome, judiciously finessed addition to our South African portfolio. Tasting Note A classic varietal nose of jasmine, white peach and fruit blossom, with a whiff of white pepper. The palate is generous, and richly flavoured