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Rye Flour Weight:5lb brown paper bag try substituting milk for water

SKU: 12930823738

4.5
USD120.00 USD165.00

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Ships within 48 hours · Estimated delivery Aug 1 - Aug 6

Description

try substituting milk for water

Preparation: On stove top bring 3 cups water (and optional ¼ to ½ tsp salt) to rapid boil

Preparation:

Cook on med-high for 4-6 minutes per serving

Rye Flour Weight:5lb brown paper bag try substituting milk for waterContact us for prices on sizes larger than 5lb. Rye Flour Ground for finer texture rye breads.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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