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there are more than two dozen ice creams
there is Vidalia Onion Soup or Arugula Vichyssoise
the whole-pig Porchetta
and oysters plucked that day from the Gulf of Mexico
Best Recipes of Michigan Inns and Restaurants Cookbook ISBN:9780942495027 there are more than twoBest Recipes of Michigan Inns and Restaurants Cookbook shares recipes from around Michigan compiled from chefs of top restaurants, inns like Darby's Restaurant, Antonio's, A Slice of Heaven, The Swedish Pantry, Thornapple Village Inn, and many more. Format: Softcover, 137 pages Copyright: 1987 Publisher: Palmer Publications Author: Margaret E. Guthrie Description: The Best Recipes of Michigan Inns and Restaurants Cookbook is the third in a series of