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Self-Study Guide
Core units FBPRBK2002 Use food preparation equipment to prepare fillings FBPRBK2005 Maintain ingredient stores FBPRBK3005 Produce basic bread products FDFFS2001A Implement the food safety program and procedures FDFOHS2001A Participate in OHS processes FDFOP2061A Use numerical applications in the workplace FDFOP2064A Provide and apply workplace information Elective units FBPRBK3014 Produce sweet yeast products FBPRBK3009 Produce biscuit and cookie products FDFOP2005A Work in a socially diverse environment HLTAID003 Provide first aid If you require RPL Kits with comprehensive benchmarking
test and maintain inlet systems on diesel engine systems RIIDES301D Inspect
Units of competency FNSTPB507 Apply legal principles in commercial law when providing tax (financial) advice services FNSTPB506 Apply taxation requirements when providing tax (financial) advice services * We can develop additional elective units that are not listed on request (Please contact us for further information)
SCORM Compliant Package-RIICPL302E Install stormwater systems Training and Assessment Strategy Self-Study Guide* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
US$ 162.50
US$ 85.00
US$ 112.50
US$ 88.00
US$ 100.00
US$ 125.00
US$ 45.00
US$ 39.00