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This Sakura Paloma bottle is a liquor-free twist on a classic cocktail
This golden ale has been spontaneously fermented and aged in neutral French oak barrels before undergoing a re-fermentation process using blackcurrants grown in Norfolk
The rich umami notes enhance the flavour of sushi
It is extra crisp with a gentle fizz
Cardamom & White Chocolate Covered Pistachios matcha This Sakura Paloma bottle isRococo Chocolates brings a fresh take on chocolate with artisan treats, quality ingredients, and unique flavours. Crunchy caramelised pistachios are enrobed in white chocolate and cardamom and studded with real rose petals to create these unique and fragrant sweet treats.