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Green Olives Halkidiki – Halkidiki
and unmistakably artisanal
lightly pressed
fruitiness and freshness
HOJIBLANCA Organic Extra Virgin Olive Oil Greek Olive Oil Green Olives Halkidiki – HalkidikiOlive variety: Hojiblanca. Producer: The Deortegas Family. Region of origin: Murcia, Spain. Harvest period: Middle of October. Harvest method: Mechanical and by hand. Extraction temperature: Cold olive oil extraction 25C. Chemical analysis: Acidity 0,1% 0,2%. Cultivation method: Organic. Volume: 500 ml. Shipping weight, inc. packaging: 1,197 kg. Organic Extra Virgin Olive Oil HOJIBLANCA. Early harvest olive oil, cold pressed within a few hours after
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