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Apricots and sugar
Pure Stagioni apricot jam has a creamy consistency
A collection of our favorites to give you a taste of the best Italy and Ritrovo have to offer
He uses only the finest regional Italian ingredients in his batch made biscotti and cantuccini
Ciacco Barolo Wine Vinegar cswt-14.5 Apricots and sugarFrom the heart of Piemonte terroir comes this rich, ruby colored red wine vinegar that is produced in Modena by an Acetaia that specializes in monovarietal vinegars, voted #1 monovarietal vinegar in Italy by Gambero Rosso and made from 100% DOCG Barolo Nebbiolo grapes. This exceptional wine vinegar is a perfect condiment for salads, meat dishes, polenta, and braised meats. Savory and smooth, it will become a go to item in your kitchen. Ingredients