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Shop made san-maï with 115Crv3 steel core and XC15 soft steel cladding
- Blade height at heel : 36mm
Please read the care section on my website (https://www
Weight : 165 gr / Balance point : at the maker mark
Gyuto 275mm butcher Shop made san-maï with 115Crv3This Gyuto feature a long and strong blade, good distal taper, and a thin tip. The san ma is made from Hitachi Shirogami 1 core steel with wrought iron cladding. Forged to shape and to geometry the bevels are ground on water cooled grinding stone with a Kasumi finish. Specs : Hagane : Hitachi Shirogami 1 Jigane : Wrought iron Scotland Blade length : 275mm Blade height at heel : 60mm Distal taper : 6mm 2. 3mm 0. 8mm Handle : Wa, with Bog Oak Balance