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Just before serving, stir to redistribute the dressing throughout the salad

Blend briefly with an immersion blender (optional) A splash of olive oil can mellow the acidity if needed Serving Suggestions This delicious warm bacon dressing is best served warm over: Grilled shrimp and spinach salad Roasted carrots, brussels sprouts, or roasted okra Spinach pear salad Black and blue steak salad Just pour it into a salad bowl and toss gently so the heat slightly wilts the greens into a perfect warm salad

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