Skull Red Wine Fruit Zero sugars and only 87

Zero sugars and only 87 calories per serving

with cooked agave notes remaining throughout the entire stay in the mouth

Bridge & Main starts with a mash bill that uses less corn (just enough to call it Bourbon)

This wine is a light golden hue in the glass

Skull Red Wine Fruit Zero sugars and only 8730% Zinfandel, 20% Syrah, 20% Mission, 10% Petite Sirah, 10% Cabernet Sauvignon, 10% Alicante Bouschet sourced from organically farmed vineyards. All lots were fermented separately using whole cluster carbonic maceration in stainless steel for 6 10 days before being pressed into a mix of concrete and stainless steel to complete fermentation (all native yeasts). The wine matured for 10 months in neutral oak before bottling.