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- Balance point : pinch grip- Weight : 220gr
Very nimble tip
- Weight : 192gr
- Weight : 173gr
Gyuto 225mm V-Toku 2 - Balance point : pinchThis Gyuto (Japanese chef knife) feature a long and thin blade with a nimble tip and good distal taper. Shop made san ma with 26C3 core steel and historic (dirty) wrought iron cladding. Forged to shape and to geometry the bevels are ground on whetstone with a Kasumi finish (Shobudani). The handle is made with Bog Oak and French Box wood. Specs : Blade length : 225mm Blade height at heel : 58mm Blade thickness : 5. 4mm 2. 2mm 1mm Handle : Wa, 140mm