It has a creamy texture because we use mayonnaise (good mayo, btw!) as a base, then we add brightness from fresh lemon juice, subtle onion-y flavor from shallots, and a little saltiness from some freshly grated parmesan (good quality parm )
The neckline and belt is accented with a coordinating sapphire blue and clear rhinestone trim that looks just regal
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This recipe was yummm
